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Domaine Weinbach
Økologisk

2019 Pinot Noir Altenbourg Domaine Weinbach

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95 point
91 point
Organic Pinot Noir from Domaine Weinbach. The grapes come from selected plots on the prestigious Altenbourg vineyard. The nose has nice notes of ripe raspberries. Læs mere
country
Frankrig
Shape
type
Rødvin
Group
year
2019
Shape
grape
Pinot Noir
Shape
area
Alsace
ecological
Økologisk
595.00 DKK
Pr. fl. v/6 stk. 714.95 pr. flaske
På lager
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Sikker betaling
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Brug for hjælp? Ring: 70226888
2019 Pinot Noir Altenbourg Domaine Weinbach
595.00 DKK
Pr. fl. v/6 stk. 714.95 pr. flaske

Pinot Noir Altenbourg

Both Domaine Weinbach and Alsace as a wine region are best known for excellent white wines, but superb red wines are made from the Pinot Noir grape. Domaine Weinbach's Pinot Noir Altenbourg offers intense notes of ripe raspberries and a hint of caramel. The flavour is sizzling intense and elegant with an appetising fresh finish.

Anmeldelser

95 point

Appealing aromatics of subtle cherry and white flower presage delicate balance, a silky yet juicy palate with fine acidity. Among the most elegant wines tasted, exuding notes of cherry clafoutis and rose petal. Enjoy with mushroom and fresh herb fricassée or chicken vol-au-vent. The lieu-dit Altenbourg is known for precocious ripening.

91 point

91P+: Completely destemmed and aged in barrels for 24 months, the 2019 Altenbourg Pinot Noir is very fine and elegant on the delicate, red cherry-scented nose that offers more red fruit and less toast aromas than the corresponding Schlossberg Pinot Noir. Lush and very elegant on the palate, with juicy, intense fruit, fine tannins and a certain bite of oak, this is an intense, round and charming, still-young Altenbourg with an intense finish. 13.5% stated alcohol. Natural cork.

Alle detaljer

Varenummer
14961319
Type
Flaskestørrelse
Helflaske
Leveres i
Leveres i Karton med 6 stk.
Alkoholprocent
13.5%
Land
Area
Druesorter
Anbefalet til
Game (bird), Meditation wine, Poultry (dark meat), Poultry (light meat), Tomato dishes (pizza, pasta), Veal
Lagring
12-18 months in used wooden barrels (228l Burgundy barrels) of which max 20% are new barrels.
Vinen er

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